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FOOD
& WINE TASTING EVENT
SPONSORED BY THE
ROTARY CLUB OF RED BANK
THROUGH THE
RED BANK ROTARY FOUNDATION
Background
of Food & Wine Tasting Event:
Since 2001,
each April, the Rotary Club of Red Bank through the club's Foundation
has run a Food & Wine Tasting event to benefit a charity in the greater
Red Bank area. Organizations that have benefited from this event
in the past are: the Community YMCA, the VNA of Central New Jersey, the
Parker Family Health Clinic, the Monmouth County Arts Council (MCAC),
Love INC, Jewish Children and Family Services, Collier Services, Holiday
Express, HABcore Inc. and Lunch Break.
Responsibilities
of the Rotary Club of Red Bank
The Rotary Club
of Red Bank through the Red Bank Rotary Foundation:
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Arranges
for the facility and its set-up the night of the event,
-
Develops,
prints, and mails out contracts, brochures, invitations, and
response cards,
-
Solicits
the participating restaurants and beverage vendors*,
-
Develops
and solicits for an ad journal*,
-
Takes
responsibility for the overall ticket sales*,
-
Advertises
and promotes the event,
-
Takes
responsibility for collecting funds,
-
Tracks
the tickets,
-
Pays
the expenses, and
-
Arranges
for all the details that go into the making of a successful fund-raising
event.
*These
are responsibilities shared between the Rotary Club of Red Bank and the
recipient of the proceeds.
Procedures
& Criteria for Applicants:
Any
organization that is interested in being the recipient of the proceeds
of the Food and Wine Tasting event must:
-
Be
an approved Internal Revenue Service 501 (c) (3) charity,
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Be
registered in NJ with the Division of Charities,
-
Complete
the application which is attached, and return it to the Red Bank Rotary
Foundation, P.O. Box 8444, Red Bank, NJ 07701.
To
be considered, an organization must be able to accept certain conditions
and responsibilities for the event, which include:
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Providing
their mailing list to the Red Bank Rotary to be used only for mailings
for this event. As an alternative, the organization may make
the mailings themselves, directly to their patrons.
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Taking
responsibility for selling one third of the approximately 350 tickets
to the event.
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Assisting
in obtaining ad journal sponsors
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Assisting
in generating publicity for the event.
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Designating
a person within their organization to be the liaison and work with
the Rotary Food & Wine event committee.
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Designating
a staff person and providing the use of the organization's telephone
number to answer inquiries from the public about the event.
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Attendance
by the organization’s Executive and Development directors and
a representative number of Board members at the current year's event
to see the event and gain an understanding of its workings.
Prior
to an organization being selected, an interview will be conducted with
individuals from the organization and Trustees of the Foundation.
Selection
of the recipient is done by February of the year preceeding their event.
If your organization
would like to apply for a foundation grant, please send a request using
this form and mail
to:
Red Bank
Rotary Foundation
PO Box 8444
Red Bank, NJ 07701
Additional information
can be obtained by calling 732-933-9111 or by e-mailing secretary@redbankrotary.org
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